Boska Cheese Slicer Unika+

With the Cheese Slicer Unika+, you can quickly and precisely slice round cheeses into even portions. The unique cutting principle follows the shape of the cheese, allowing you to work efficiently with minimal waste. This cheese slicer is particularly suitable for raclette and semi-hard cheeses such as Gouda and Cheddar. The result is a clean slice that preserves structure and flavour, ready to present.

Why this is the ideal cheese slicer for you:

Efficient slicing with minimal waste:
The wedge-shaped cutting technique follows the natural shape of the cheese.

Smooth slicing thanks to heat:
The integrated heating element prevents cheese from sticking or breaking.

Full control over slice thickness:
Easily adjust the desired thickness from approx. 1 to 15 millimetres.

Designed for intensive use:
Equipped with a German quality blade and a sturdy plastic cutting surface that is easy to clean.

The Unika+ features a practical adjustment system and an on-off switch with heat control. Thanks to its user-friendly design, this cheese slicer is suitable for daily use in supermarkets, cheese shops and catering environments. Its stylish appearance also makes it stand out on the counter. As part of the 1896 collection, it combines craftsmanship with a professional look.

Good to know:
the Unika+ is suitable for semi-hard and round cheeses such as raclette. The operation is simple and the machine is designed to deliver long-lasting and reliable performance, even with intensive use.

Other features

• Made in Europe
• Handwash only